Healthy nutritious pasta cookbook

Cooking Oils – How to Select The Right Oil for the Job

With so many cooking oils on the market, it's hard to know which ones to choose. This video, from Cooking Conundrums expert Thomas Joseph over at Marthastewart.com, explains how to choose the right oil - or fat - for the task at hand. Whether you want a nice, gentle sauté for your mire poix or a hot sear for that porkchop, you'll know exactly what to use after watching this quick video! Enjoy!

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